Observed Biomass Yield (Ysx) Calculator (with Maintenance)

The rate at which biomass is increasing per unit of biomass. Units must be consistent (e.g., h⁻¹).
The theoretical yield of biomass per unit of substrate consumed, excluding maintenance. Units must be consistent (e.g., g/g).
The rate of substrate consumption required for cell maintenance per unit of biomass per unit time. Units must be consistent (e.g., g/g⋅h).

Calculation Explanation

The observed biomass yield (\(Y_{sx}\)) is the actual amount of biomass produced per unit of substrate consumed. It differs from the theoretical maximum or "true" yield (\(Y^{true}_{xs}\)) because cells must also consume substrate for maintenance activities (e.g., maintaining ion gradients, repairing damage) unrelated to growth. This maintenance requirement is quantified by the maintenance coefficient (\(m_s\)).

The relationship, derived by Pirt, is given by:
Ysx = μ / ( Ytruexs * μ + ms )
(Note: Some texts rearrange this as 1/Ysx = 1/Ytruexs + ms/μ)

Where:
- Ysx: Observed biomass yield (e.g., g dry cell weight / g substrate).
- μ: Specific growth rate (e.g., h⁻¹).
- Ytruexs: True biomass yield (e.g., g dry cell weight / g substrate).
- ms: Maintenance coefficient (e.g., g substrate / g dry cell weight ⋅ h).

This equation shows that \(Y_{sx}\) approaches \(Y^{true}_{xs}\) at high growth rates (when μ is large compared to \(m_s\)) and decreases at low growth rates as maintenance becomes a more significant fraction of substrate consumption. Ensure that the units for \(Y^{true}_{xs}\), \(μ\), and \(m_s\) are consistent to obtain the correct units for \(Y_{sx}\).

Reference Data (Ytruexs and ms)

Table 6.3 True yield and maintenance coefficients for different microbial species and growth on glucose or glycerol
Organism Substrate Ytruexs (g(gDW)⁻¹) ms (g(gDW⋅h)⁻¹)
Aspergillus awamori Glucose 1.92 0.016
Aspergillus nidulans Glucose 1.67 0.020
Aspergillus niger Glucose
Aspergillus oryzae Glucose
Candida utilis Glucose 2.00 0.031
Escherichia coli Glucose 2.27 0.057
Klebsiella aerogenes Glucose 2.27 0.063
Penicillium chrysogenum Glucose 2.17 0.021
Saccharomyces cerevisiae Glucose 1.85 0.015
Aerobacter aerogenes Glycerol 1.79 0.089
Bacillus megatarium Glycerol 1.67
Klebsiella aerogenes Glycerol 2.13 0.074
Note: Missing values for Aspergillus niger and Aspergillus oryzae were not present in the source image. '-' indicates data not available/applicable.